A Vintage Vegetarian Thanksgiving Brought to You by Nut Turkey

Nut Turkey

Meat substitutes are having a bit of a moment, with popular products like the Beyond Burger introducing more and more people to plant-based meals.  But “fake meat” is nothing new at all! An abundance of American 19th and early 20th century vegetarian recipes can be discovered in the historic cookbooks of Special Collections. Called “mock […]


A Spicy Take On Holiday Foods

Papri Chaat

Many thanks to our guest blogger Nandini Dey (political science, Krieger School of Arts & Sciences) for contributing these delicious Indian dishes, and a bit of history behind them! ‘Tis the start of the jolly season, signaled by the trees outside of the library on Keyser Quad being lit up, Have Yourself A Merry Little […]