Enjoy this post by Kobi Khong, one of our Special Collections Freshman Fellows for the 2020-2021 academic year! Whether you’re a lover of lox or a lover of lore, a biter or a writer, a baker or a note-taker, you’re in for a treat! Make sure you don’t spill, because today we’re going to be […]
Special Collections is accepting applications for Freshman Fellows, a one-year fellowship exclusively available to the fabulous JHU Class of 2025! The program is designed to introduce students to the joys, challenges, and thrills involved in conducting research with primary sources. Limited to just four freshmen, Freshman Fellows provides its scholars with support by pairing each […]
The Sheridan Libraries is launching its annual edible book festival today, and we invite you to celebrate with us! Wander through our online gallery, vote for your favorite edible books in a variety of categories, and meet some of this year’s contestants during a special hour-long event on Sunday, April 11. Do peruse our event […]
I don’t know about you, but I have spent this past year reading like Encyclopedia Brown on some sort of words-per-minute bender and getting so desperately tired of all the food I was preparing that I began to recreate monstrosities of the past, such as Nut Turkey, just to keep my stomach guessing. Clearly, drastic […]
“Let your lover be dumpy or handsome or slim/ Young or old, you need care not a feather; /Just fill your ink-bottle up to the brim/ And write from these pages a letter.” Such wondrously poetic lines grace the cover of “The Mirror of Love,” a 19th century chapbook that was meant to inspire valentine […]
Enjoy this post by Kobi Khong, one of our Special Collections Freshman Fellows for the 2020-2021 academic year! Welcome one and welcome all, whether you be readers or eaters, librarians or pescatarians, academics or snack-ademics, I hope you’ll enjoy the cornucopia of knowledge that I’ve prepared for you today and leave with a belly full […]
Who are you and what do you do? My name is Heidi Herr, and I am the librarian for English and Philosophy. I am also the Outreach Librarian for Special Collections, so I get to come up with fun ways to connect undergraduates with primary sources. Tell us a little about your background. I have […]
Meat substitutes are having a bit of a moment, with popular products like the Beyond Burger introducing more and more people to plant-based meals. But “fake meat” is nothing new at all! An abundance of American 19th and early 20th century vegetarian recipes can be discovered in the historic cookbooks of Special Collections. Called “mock […]
The Special Collections Freshman Fellows program began in 2016 as an enriching and fun introduction to the challenges and joys of conducting research with primary sources. Students in the fellowship embarked on fantastic research journeys ranging from the history of student housing at Hopkins to the forgotten stories that ephemera can reveal about the women’s […]
Enjoy this post by Aarushi Krishnan, one of our Special Collections Freshman Fellows for the 2019-2020 academic year! A few months ago, I had sent my first blog post out into a world quite different from the one I now find myself in. I wrote about my first experiences looking into the anti-suffrage moment, finding […]